528 W College Ave
Appleton, WI 54911
(920) 749-9463
>> Get Directions
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Mon: Closed
Tue - Thru: 5pm – 11pm
Fri - Sat: 5pm – 12am
Sun: Closed |
Did you know that we are on track to get more rain than ever in the history
of Appleton? I hope that doesn’t translate to snow this winter.
Speaking of snow, deer hunters Sunday at noon is the day and time to
register for Doe Permits. Wow. Sounds like I’m giving up on summer
already, NOT!!! Don’t forget this Saturday is another awesome Wine
Tasting. Considering the beautiful Saturday weather our tastings have
been averaging 60 to 80 people, that’s HUGE . At this Saturday’s
tasting we are going to feature our Appetizer Tapas Menu for ONLY 3 for
$10 again.
The Wine Tasting this Saturday will be Sweet Tooth Saturday,
featuring:
German Spatlese, Gewürztraminer, Riesling, a Sweet Red
and
the last of the La Duca Moscato D Asti.
La Duca's sale price is $12.99. Solid cases of La Duca Moscato D Asti this week will be $84!
A case equals
only $7 a bottle (no additional discounts apply.) Call for your reservation TODAY 749-WINE
This Friday night please don’t forget the Wine Review will be closed to the public for a Wedding Rehearsal Dinner. F.Y.I: The Wine Review can be rented out for any special occasion on any given day please calls the wonderful Leslie at 749-9463. Now the absolutely,
wonderful, unbelievable Wine Review Specials for the week.
Weekly Specials
Appetizers:
Ahi tuna tartare with heirloom tomatoes, chives and truffled sherry glaze
Entrée:
Grilled Kurobuta pork tenderloin with sautéed swiss chard, chardonnay
poached granny smith apples, creole mustard sauce and cider reduction.
Appetizer Tapas
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Braised veal short ribs with nuoc cham sauce and Thai chili peppers
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Duck confit taco with cherry mole sauce, Serrano peppers, crème fraîche, avocado and cotija cheese
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Fontina and white truffle grilled cheese with a tomato soup shooter
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Parmesan crisps with truffled goat cheese mousse, chives, smoked sea salt and paprika
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Tequila marinated avocado fries with roasted heirloom tomato puree and a jalapeno aioli
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Mac-n-cheese topped with candied walnuts, granny smith apples and moody blue smoked blue cheese
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Ahi tuna tartare with heirloom tomatoes, chives and truffled sherry glaze
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Beef carpaccio with red onions, capers, garlic, basil, white truffle oil and balsamic glaze
All Appetizer Tapas are
3 for $10 Daily 5-6 p.m. and 9-9:30 p.m.
And all DAY Tuesday
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